Washing of foodstuffs (salads, eggs, fish, herbs) typically requires pure reverse osmosis (RO) water to avoid contamination. Crypto protection is used as a minimum requirement for most producers.

Stages of Filtration & Water Treatment

Particle Removal

Prevents debris, scale flakes, dirt and particle build up in pipework, tanks, equipment and where present, premature blinding of filtration stages further along the cascade.

Particle Removal - Fileder Filter Systems

Parasite Removal

Absolute filtration a low micron ratings are used to remove a wide variety of parasites to help ensure these are not ingested by the consumer.

Parasite Removal - Fileder Filter Systems

Chlorine and Organics Removal

Helps the taste and odour of the liquid and where present, protects RO membranes from chemical attack.

Chlorine and Organics Removal - Fileder Filter Systems

RO Water Production

Very pure water is produced using reverse osmosis membranes to separate the majority of salts and ions from the feed water and sending the salts and ions to waste or re-circulation.

RO Water Production - Fileder Filter Systems

Return to the Food Production Market Page

Click Here