Purity of product, and protection of heating elements are a must for both hot water dispensing and ice making. Scale control and taste and odour reduction are key to delivering the best quality water prior to use.
Stages of Filtration & Water Treatment
CTO reduction with bacteria removal and scale control
The SERVE Taste Phosphate gives all the benefits of the SERVE Taste, with the added benefit of scale control utilising Hexametaphosphate to prevent scale formation on heating elements and within ice production.
