Food & Beverage

Bottled Water

The Challenges

  • Compliance with The Natural Mineral Water, Spring Water and Bottled Drinking Water Regulations 2007
  • Compliance with Natural Mineral Water and Spring Water: Directive 2009/54/EC
  • Parasite and pathogenic micro-organisms removal
  • Pseudomonas aeruginosa, E-coli, faecal streptococci and other bacteria control
  • Airborne micro-biological contamination control
  • Total Viable Count <100 cfu / ml in bottled product
  • Particulate and silt removal

Applications

Source Filtration

Bottling Filtration

Tank Venting

Bottled Water

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Beverage Production

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On-Site Filtration Maintenance in a Bottled Water Production Facility

In this video, one of our Technical Account Managers visits a customer’s bottled water production site to demonstrate the correct maintenance procedure for a SPECTRUM Premier Pleat Polypropylene filter cartridge change-out.

Resources