Food Service

Vending

From outlets with a single coffee machine to multi-national chains of restaurants and eateries, the precise control over the water fed to the dispensing systems is extremely important.

Controlling the water means to a large degree, controlling the taste of the dispensed drink and therefore the brand reputation.

By combining filtration and water treatment technologies into a single cartridge, space is saved and only a single cartridge needs replacing periodically meaning the no specialist training is required.

Vending

Get the full picture and download the guide below

A guide to water treatment & filtration technologies

Customers Say...

It is a genuine pleasure to work with the Fileder team to find the optimal solution to deliver the quality water our beer demands

Fourpure – Brewery

I am really impressed with Fileder, the service they provide and also the availability of technical assistance, should it be required.

Redhill Farm Estate Vineyard – Winery

Fileder is committed to helping us achieve the best possible performance from our banks of membranes

Britvic – Pure Water Production

The addition of the RO system with the low energy HF5 membranes has provided an easy solution to the end user's requirements.

RMC – Power Production

Working with Fileder has allowed us to provide water safe from Chlorine when maintaining the wellbeing of the thousands of fish

Koi Water Barn – Fresh Water Fish

I have always found the Fileder products and service to be of the required quality and so have stayed with Fileder for many years

Cirencester Hospital – Medical Device